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Jordans Announces Move to Fully Sustainable Palm Oil

Posted by Rachel Marston 12 Feb 2010 12:16pm

We are pleased to announce that by the end of 2010 will be switching to using 100% Certified Sustainable Palm Oil (CSPO) in our baked cereals and cereal bars.
Since the Jordan family began making breakfast cereals in 1972 we have tried to use only natural ingredients in all our products. In some of our baked cereals and cereal bar products we use a small quantity of rape seed oil and palm oil that has been blended together. We use the absolute minimum amount of palm oil needed to ensure our products stay fresh for the longest possible period of time. As a natural food company with over 30 years experience, we have developed an optimal combination of natural ingredients to ensure our products stay fresh, without having to rely on artificial preservatives. Click here to read the rest of this article...

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